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Pasta Flavors, Styles and Recipes

Pasta Flavors

Pasta Flavors

Pasta Flavors

pasta flavors vegan gluten-free gf

                   ALL PASTA IS VEGAN 


  • Bang-Bang (sweet & spicy)
  • Basil Pesto (non-vegan)
  • Classic
  • Curry w/Chive
  • Ginger Turmeric
  • Herb de Provence
  • Italian Herb
  • Jalapeno Lime 
  • Jamaican Jerk
  • Key Lime Curry
  • Lemon Artichoke
  • Lemon Basil
  • Lemon Caper
  • Lemon Dill
  • Lemon Pepper
  • Mushroom
  • Old Bay
  • Roasted Garlic
  • Roasted Red Pepper
  • Rosemary Black-Olive
  • Rosemary Lemon
  • Sidekick (red & black peppercorns, coriander, dill & paprika)
  • Spinach
  • Squid Ink Pasta (pescatarian)
  • Sriracha Chili
  • Sun-dried Tomato
  • Tropical (ginger, garlic, pineapple & mango)
  • Tuscan Herb

  • Dessert Pasta (chocolate or strawberry)




Pasta Styles

Pasta Flavors

Pasta Flavors

  • Angel Hair
  • Bowtie
  • Bucatini
  • Caserecce (short, twisted pasta)
  • Fettuccini
  • Fusilli (small)
  • Fusilli (large)
  • Giglio Riccio (flower shaped)
  • Gnocco Napoletano (shell gnocchi)
  • Macaroni
  • Pappardelle
  • Pappardelle Ricce (ruffled edges)
  • Penne
  • Radiatori (round ruffled edges)
  • Shells
  • Tagiatelle
  • Ziti



Recipes

Pasta Flavors

Recipes

  • JANUARY'S FUN RECIPE


Classic Pasta 

Chicken or Shrimp Alfredo


Ingredients: 


1-pint heavy cream

2 cloves garlic chopped

1 tbsp cracked black pepper

1/2 cup grated parmesan cheese

salt

1/4 stick of butter

Chicken or Shrimp

Pasley





Method:


Cook pasta in boiling water (7-10 minutes), 

In a large skillet add 1/2 butter, cook garlic, add chicken or shrimp, cook 1/2 way.  Add heavy cream and reduce by half and turn off the heat.  Add cheese, black pepper, remaining butter until melted.  Toss in the pasta.  Add parsley and extra cheese.


ENJOY!

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Bleu Basil, LLC

Artisan Pasta

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